A combination of red chiles as well as three other types of chile peppers renders a heat level that awakens the taste buds and transforms an ordinary dish into a delectably spicy memory. Serve as a condiment with meat dishes, as a glaze over grilled and baked chicken or beef and as a dip blended with cream cheese.
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Hot!
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A combination of red chiles as well as three other types of chile peppers renders a heat level that awakens the taste buds and transforms an ordinary dish into a delectably spicy memory.
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Serve as a condiment with meat dishes, as a glaze over grilled and baked chicken or beef and as a dip blended with cream cheese.
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Cheris Fantastic JelliesJul 10, 2010 Cheri's Desert Havest jellies are just fantastic I ate all of my Red Chile Pepper Jelly and my Cactus Marmalde over the course of a week with hot biscutts. I may have gained some weight but it was worth it. If you want a natural delicious jelly this is it. Remember you will pay for quality and this is quality.
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